Baked Beans - cooking recipe
Ingredients
- 
                            2 (16 ounce) cans pork and beans
 
2 tablespoons mustard
1/4 cup brown sugar (feel free to add more or less according to your own taste)
2 tablespoons ketchup
2 tablespoons Worcestershire sauce
6 slices bacon (cooked crisp &crumbled)
1 (4 ounce) can green chilies (drained)
Preparation
- 
                            In a 8 inch by 8 inch baking dish, combine all items.
 
Bake in a 350\u00b0F oven for 30 minutes or until bubbly.

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