South Beach Oatmeal Pancake - cooking recipe

Ingredients
    4 egg whites
    1/4 cup low fat cottage cheese (tofu can be used) or 1/4 cup fat-free cottage cheese (tofu can be used)
    1/2 cup old-fashioned oatmeal, uncooked
    1 teaspoon vanilla extract
    1/4 teaspoon ground cinnamon
    1/4 teaspoon nutmeg
Preparation
    In a blender or a food processor, blend together all ingredients until smooth.
    Spray a medium sized skillet with cooking spray and set heat to medium.
    Add the pancake batter to skillet and cook until sides are lightly browned.
    Top with a low sugar syrup, trans free butter and/or a few sprinkles of a sugar substitute and serve with fresh fruit; blueberries or strawberries are allowed and would go nicely.

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