Skillet Cabbage - cooking recipe

Ingredients

4 cups shredded cabbage
1 green pepper, diced
2 cups celery, diced
2 large onions, sliced
1 tomatoes, chopped or (16 ounce) can stewed tomatoes
1/4 cup bacon drippings
2 teaspoons sugar
salt
pepper

Preparation

Combine cabbage, green pepper, celery, onions, tomatoes, drippings, sugar, salt and pepper in a large, covered skillet.
Cook, covered over moderate heat for about 30 minutes.