Pineapple Marshmallow Casserole - cooking recipe

Ingredients

1/2 cup butter, melted
1 cup sugar
2 eggs
1 (20 ounce) can crushed pineapple, undrained
3 cups bread, cubes packed firmly
1 cup marshmallows

Preparation

Mix butter, sugar, and eggs.
Add pineapple and juice.
Mix in bread cubes and marshmallows.
Bake uncovered at 350 degrees for 45- 60 minutes until top is lightly browned.