Ginger Soy Dipping Sauce - cooking recipe
Ingredients
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1 cup japanese mayonnaise (Kewpie brand)
3 tablespoons seasoned rice vinegar
1 tablespoon soy sauce
1 teaspoon sesame oil
3 tablespoons sugar
1 1/2 teaspoons fresh minced garlic
1 1/2 teaspoons fresh minced ginger
1 teaspoon red peppers or 1 teaspoon cayenne pepper
1/2 teaspoon black pepper
Preparation
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Mix all ingredients well with wire whisk in a small bowl.
Refrigerate unused portion.
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