Chicken Marinade - cooking recipe

Ingredients
    1 teaspoon fresh ginger, Fine sliced
    2 cloves garlic
    1/4 cup lemon juice
    2 tablespoons brown sugar
    1/4 cup olive oil
    1/4 cup soy sauce
    1 green onion, chopped
Preparation
    Combine marinade ingredients.
    Place in glass bowl or dish that will hold chicken in single layer.
    Add chicken; let marinate a minimum of 4 hours, turning occasionally.
    May be left in fridge, covered overnight.
    Remove chicken from marinade.
    Grill chicken on barbecue, basting with marinade at intervals, or bake 30 to 45 minutes in 350 F degree oven or until cooked through.

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