Chicken Marinade - cooking recipe
Ingredients
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1 teaspoon fresh ginger, Fine sliced
2 cloves garlic
1/4 cup lemon juice
2 tablespoons brown sugar
1/4 cup olive oil
1/4 cup soy sauce
1 green onion, chopped
Preparation
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Combine marinade ingredients.
Place in glass bowl or dish that will hold chicken in single layer.
Add chicken; let marinate a minimum of 4 hours, turning occasionally.
May be left in fridge, covered overnight.
Remove chicken from marinade.
Grill chicken on barbecue, basting with marinade at intervals, or bake 30 to 45 minutes in 350 F degree oven or until cooked through.
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