Croissant Chicken Salad Sandwich - cooking recipe

Ingredients
    6 -8 plain croissants
    3 cups cubed poached cooked chicken
    1 1/2 cups grapes, sliced in half
    4 -5 diced spring onions
    2 stalks celery, diced
    8 fresh basil leaves, minced
    3/4 - 1 cup mayonnaise or 3/4-1 cup Miracle Whip
    1/2 cup roughly chopped cashews (or sliced almonds if you prefer)
    2 teaspoons fresh lemon juice
    salt and pepper
    lettuce leaf, to dress the sandwiches
    havarti cheese, to dress the sandwiches
Preparation
    Mix mayo, lemon juice, salt, pepper, and basil together till well incorporated.
    Fold in chicken, grapes, cashews,celery,and onions.
    Halve the croissants (you may wish to slightly toast them) and layer with salad, lettuce, and cheese if you wish.
    Serve immediately.
    Time to prepare does not include chicken's cook time.

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