Heavenly Jalapeno Cheese Dip - cooking recipe

Ingredients

8 ounces cream cheese, softened
1/2 cup mayonnaise
4 ounces Velveeta cheese, diced
3 jalapeno peppers, seeded and diced
12 Ritz crackers, crushed
1 tablespoon melted butter
1 scallion, diced

Preparation

With a hand held mixer, beat the cream cheese and mayo in a medium bowl until they are thoroughly whipped up together.There is just something about using a mixer that is way better than mixing it by hand.
Fold in the velveeta and jalapenos .
Spread all this goodness into a pie plate.
Mix crackers and butter in a separate bowl and sprinkle on top.
Bake at 350 for about 20min.
Top with scallions and serve with whatever you like, for it is merely a vehicle to shove this cheesy delight into your face. We use the rest of the Ritz crackers. You had to buy them anyway, right?