Rose Water Homemade - Substitute - cooking recipe

Ingredients

3 cups fresh rose petals (make sure there are NO pesticides used on rosebushes)
1 liter mineral water

Preparation

Put 3 large handfuls of petals into the clean pot.
Pour the water over the rose petals.
Cover the pot.
Place it over low heat and let it simmer until half the water is left.
Let it cool.
Discard the petals and pour the liquid (rosewater) into the sterile bottle.
Cap tightly and store in fridge.