Cider Sauce - cooking recipe

Ingredients

1 cup sugar
2 tablespoons cornstarch
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
2 cups apple cider
2 tablespoons lemon juice
1/4 cup oleo or 1/4 cup butter

Preparation

Mix sugar, corn starch, cinnamom and nut meg.
In sauce pan cook cider and lemon juice until boiling.
Add dry ingredients.
Boil and stir 2 minutes until thick.
Remove from heat and stir in butter.
Stir until melted.