Baked Chicken Parmesan - cooking recipe

Ingredients

2 cups breadcrumbs
1/2 cup parmesan cheese
1/3 cup chopped fresh parsley
3 ounces French-fried onions, crushed
1/2 cup butter
2 garlic cloves, crushed
1 teaspoon Worcestershire sauce
1 teaspoon dry mustard
4 whole chicken breasts, halved, boned and skinned

Preparation

Preheat oven to 350\u00b0F
Line 9x13-inch baking dish with foil.
Combine first 4 ingredients in shallow dish and mix thoroughly.
Melt butter in saucepan over medium-high heat.
Add garlic and saute about 1 minute.
Remove from heat.
Stir in Worcestershire and mustard.
Dip chicken in butter mixture and then in breadcrumbs; coating well.
Arrange in prepared dish.
Pour remaining butter mixture over top.
Bake until chicken tests done, about 50-60 minutes.
Serve hot.