Coconut Basmati Rice - cooking recipe

Ingredients

3 cups basmati rice
1 (14 ounce) can unsweetened coconut milk
3 1/2 cups water
salt
pepper

Preparation

Rinse the rice in a fine mesh strainer until the water runs clear.
Put the rice, water, coconut milk, salt and pepper in a rice cooker. Turn it on and let it cook. Fluff rice with a fork before serving. Easy and delicious.