Greek Dilly-Dally Potato Salad #Sp5 - cooking recipe
Ingredients
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5 lbs Simply Potatoes Garlic Mashed Potatoes
1 ounce dill
1 lemon, juiced and zested
1 cup extra virgin olive oil
salt or pepper
Preparation
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Squeeze lemon into a bowl, removing any seeds. Mix both bags of potatoes together with salt/pepper, lemon + zest, olive oil, chopped dill.
Chill and serve!
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