Garlic Chicken N Gravy - cooking recipe

Ingredients

4 (4 ounce) boneless skinless chicken breasts
1/4 teaspoon salt
1/4 teaspoon pepper
5 garlic cloves, peeled & chopped
2 tablespoons butter
1/2 cup chicken broth
1/2 cup white wine
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1 tablespoon all-purpose flour
2 tablespoons chicken broth

Preparation

Melt butter in skillet.
Add garlic & chicken seasoned with salt & pepper.
Cook over medium-high heat until browned (approx 5 min).
Add 1/2 c broth, wine, basil and oregano.
Bring to boil, cover & simmer until chicken is no longer pink (7-9 min).
Remove chicken from pan & keep warm. In small bowl combine 2 Tbsp chicken broth & 1 Tbsp flour until smooth. Add to pan juices.
Bring to boil, cook & stir until thickened.
Serve over chicken.