Easy Crock Pot Wingers - cooking recipe

Ingredients

5 lbs chicken wings
2 cups brown sugar
1 cup Dijon mustard
4 tablespoons low sodium soy sauce

Preparation

Remove the tips from the chicken wings; separate the wings at the joint.
Place them in a crock pot.
Combine the remaining ingredients and pour over the chicken.
Cover and cook on low for 6 to 8 hours.