Basic Chai Tea - cooking recipe

Ingredients
    1 1/2 cups water
    1/2 cup milk (2% or greater fat content preferred)
    2 tablespoons sugar (to taste)
    1/4 teaspoon cardamom
    1 small cinnamon stick
    1/4 inch piece fresh ginger, chopped
    1 1/2 tablespoons black tea
Preparation
    Combine all ingredients except black tea in a small saucepan. Bring to a boil and remove from heat. Add tea and steep for 3 to 5 minutes. Strain and serve immediately.

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