Breakfast Pizza Ii - cooking recipe

Ingredients

1 (8 ounce) can refrigerated crescent dinner rolls
6 eggs, beaten (5 large)
1 lb bacon, cooked and crumbled
1 cup cheddar cheese, shredded (4 oz.)

Preparation

Spread rolls onto a lightly greased 12 inch pizza pan; firmly pressing perforations to seal.
Combine eggs, bacon and cheese. Pour over crust. Bake at 375'F for 12-15 minutes.
Cut like pizza and serve. NOTE: you can use regular pizza dough.
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