Ingredients
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1 (6 ounce) can frozen limeade concentrate
3 ounces rum (1/2 can that held the limeade)
2 cups frozen strawberries
3 -4 leaves of fresh mint
2 limes, juice and pulp
Preparation
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Muddle together the mint leaves, lime juice and lime pulp. Strain, pressing through a sieve, discarding pulp and reserving juice.
Combine together in a blender all ingredients. Serve in frozen glasses.
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