Kitchenaid Whole Wheat Bread - cooking recipe

Ingredients

5 cups whole wheat flour (i use around 6)
1/2 tablespoon instant yeast
1 tablespoon salt
1 tablespoon bread enhancer (optional)
3 cups water, i only use 2 cups (120-130)
1/3 cup oil
1/3 cup honey

Preparation

Combine 4 cups flour, yeat, salt,dough enhancer.
Combine water, oil, honey. Add to dry. Mix until well distributed. Rest for 15-20min til double.
Add the rest of flour. Mix using mixer until it cleans the sides of bowl. Add flour if needed.
Knead until soft and smooth. About 10-15min.
On floured surface, shape in 3 (7 1/2\" loaf) place in greased loaf. Cover, rise until double.
Bake at 350 30-35 minutes. I made them in rolls, baked for around 15min.