Spinach Pie - cooking recipe

Ingredients

3 cups Baby Spinach (chopped)
1 cup instant plain oatmeal (quaker)
3 tablespoons flour
3 tablespoons oil
4 tablespoons onions (minced)
1/2 cup milk
1/2 tablespoon garlic (minced)
2 plum tomatoes (chopped)
1/2 tablespoon salt
3 eggs (separated)

Preparation

Mix all the ingredients together in a bowl, but the egg whites.
Beat the egg white to a firm consistency.
Gently with a spoon add the egg whites.
Bake it in a buttered pan at 375 degrees for 30 minutes.