Italian Tuna Cole Slaw - cooking recipe

Ingredients

1 (6 ounce) can tuna in water, drained
2 cups premixed coleslaw mix
4 tablespoons creamy low-fat Italian salad dressing

Preparation

Put all ingredients in a bowl with a snap-lid.
I use 2 big handfulls of the slaw mix- but that isn't an\"approved\" measurement.
Shake well to mix.
Keep refrigerated til ready to eat.
Can add cheese, olives, tomatoes as desired.