Laura'S Chicken Lasagna With Stove Top Stuffing - cooking recipe
Ingredients
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6 lasagna noodles, cooked
1 chicken, stewed and cut up or 1 use rotisserie chicken
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) can cream of celery soup
2/3 cup milk
1/2 teaspoon salt
1/2 cup celery, diced
1/4 cup onion, diced
6 ounces cream cheese
1 (6 ounce) container cottage cheese
1 (6 ounce) box Stove Top stuffing mix
Preparation
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Steam celery and onion in microwave until soft.
Add soups, milk and salt.
Mix well.
Add cream cheese and cottage cheese and heat until cream cheese melts.
Add chicken to mixture.
Line bottom of 9x13 pan with 3 noodles; cover with 1/2 chicken mixture.
Repeat with remaining 3 noodles and chicken mixture.
Prepare Stove Top Stuffing according to package directions.
Top lasagna with prepared stuffing.
Bake a 350 degrees for 45 minutes.
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