Cranberry, Goat Cheese And Chicken Wraps - cooking recipe

Ingredients

1 (11 ounce) package goat cheese
1/4 cup chopped walnuts
2 tablespoons honey
1/3 cup dried cranberries
2 tablespoons whole berry cranberry sauce
1 (14 ounce) package spinach flour tortillas
12 ounces deli maple glazed chicken
1/2 cup spinach leaves

Preparation

sit goat cheese out prior to making so it can soften.
preheat oven to 350 and lightly toast walnuts for 8 minutes, stirring halfway through.
use electric mixer to beat together goat cheese and honey.
add the walnuts, dried cranberries and cranberry sauce.
heat flatbreads in oven for 4 minutes.
spread goat cheese mixture over bread.
top with chicken and spinach leaves.
tightly roll up jelly roll style.
cut into small rounds.