Irene'S Cream Cheese Placek - cooking recipe

Ingredients

8 ounces cream cheese
1/2 cup butter
1 1/4 cups sugar
3 eggs
2 cups flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon baking soda
1/2 cup milk
For Topping
1/4 cup butter
3/4 cup sugar
3/4 cup flour

Preparation

Preheat oven to 350\u00b0F.
Cream together: cream cheese,butter,sugar.
Add eggs-beat just until blended.
In another bowl, stir together flour, baking powder, salt & baking soda.
Alternate adding dry ingredients and milk to creamed mixture-beating after each addition.
Put in a greased & floured 13X9 pan.
Mix together topping ingredients and sprinkle on batter.
Bake 35 to 40 minutes-do not over bake or will be too dry!