Easy "Acorns" - cooking recipe

Ingredients

1 (12 ounce) box vanilla wafers (mini)
1 (11 ounce) package butterscotch chips
1 (16 ounce) can chocolate frosting
1 (11 ounce) Hershey chocolate kisses

Preparation

1. Unwrap chocolate kisses.
2. Use frosting as \"the glue\" to attach kisses to flat side of the vanilla wafer.
3. Again, use frosting to attach 1 small butterscotch chip on the top.
4. Done!