Absolutely The Best Kielbasa, Pork Steak And Sauerkraut There Is - cooking recipe
Ingredients
-
4 tablespoons butter
1 large onion, sliced
1 pork steak, bone in
1 (16 ounce) jar sauerkraut
2 links kielbasa, sliced into coins
8 ounces fresh mushrooms, sliced
1 (10 ounce) can condensed golden mushroom soup
1/3 cup water
Preparation
-
melt butter in a roaster, sautee onions until soft. add the pork steak and brown on each side. Add the remaining ingredients to the roaster. Stir to incorporate all ingredients, Bake, covered, in a 300 degree oven for at least 3 hours. Stir occasionally.
If using a crockpot, after browning onions and pork steak, place all ingredients in crockpot and cook for 8-10 hours on low heat.
Leave a comment