Vegan Raw Chocolate Cherry "Ice Cream" - cooking recipe

Ingredients
    1 banana, frozen and cut
    1/2 cup frozen cherries
    1 tablespoon peanut butter or 1 tablespoon almond butter
    1/2 tablespoon honey or 1/2 tablespoon agave nectar
    1 tablespoon cocoa or 1 tablespoon carob powder
    1 dash sea salt
    1 teaspoon vanilla
Preparation
    Peel and chop the banana, then freeze solid. Process all ingredients in a blender or food processor until combined into a smooth consistency, similar to soft-serve ice cream. Either enjoy right away or allow to set in freezer until firm.

Leave a comment