Spicy Corn And Black Beans - cooking recipe

Ingredients

1 tablespoon oil
1/2 cup chopped onion
1 (11 ounce) can corn
1 (15 ounce) can black beans, drained and rinsed
1 (4 ounce) can chopped green chilies
1 teaspoon cumin
1/8 teaspoon crushed red pepper flakes (or more if you like it extra spicy)

Preparation

Heat oil in a large saucepan.
Add onion and cook until onion is softened.
Add remaining ingredients and cook until thoroughly heated, stirring frequently.