Manicotti - cooking recipe

Ingredients

1 (8 ounce) box manicotti
2 cups ricotta cheese
2 cups shredded mozzarella cheese
1/2 cup grated parmesan cheese
2 tablespoons parsley
1/2 teaspoon salt
1/4 teaspoon pepper
3 1/2 cups spaghetti sauce

Preparation

Cook manicotti acoording to package directions.
Combine cheeses, parslet, salt, and pepper and spooon into manicotti.
Spread a thin layer of sauce on the bottom of a 13 by 9 inch baking pan.
Arrange manicotti in single layer over sauce.
Add remaining sauce.
Cover with foil and bake at 350 for 40 minutes.
Remove foil and abke 15 minutes.