Blue Ribbon Sloppy Joe'S - cooking recipe

Ingredients
    1 lb ground chuck
    1 small onion, chopped
    1 cup catsup
    2 tablespoons white vinegar
    2 tablespoons Worcestershire sauce
    2 tablespoons sugar
    2 tablespoons mustard
    1 tablespoon celery seed
    salt and pepper
Preparation
    Brown ground chuck and onion; drain; return to skillet. Add remaining ingredients and simmer 15 minutes. Serve on toasted buns.

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