Garlic Lime Rice - cooking recipe

Ingredients

3 garlic cloves, thinly sliced
1 tablespoon olive oil
1 cup dry long grain white rice
2 cups water
2 tablespoons fresh lime juice
1 teaspoon kosher salt
2 tablespoons minced fresh cilantro
2 teaspoons lime zest, minced

Preparation

Saute garlic in oil in a saucepan over mid-high until golden.
Stir in rice; saute 2 minute.
Add water, lime juice, and salt' bring to a boil. Cover, reduce heat to low, and simmer until water is absorbed, 20 minute
Stir in cilantro and lime zest.