Simple Chicken Kebabs - cooking recipe

Ingredients

1 1/2 lbs boneless skinless chicken breasts, cut into 2-inch pieces
2 garlic cloves, finely chopped
1 tablespoon fresh thyme
1 tablespoon olive oil
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
8 wooden skewers, soaked in water

Preparation

> Heat grill to medium-high. In a bowl, toss the chicken, garlic, thyme, oil and 1/2 tsp salt and pepper each. Thread the chicken on the skewers.
> Grill the chicken, turning occasionally, until the chicken is cooked through 7 to 10 minutes.
> Serve with tomato salad and grilled corn on the cobb.