Ingredients
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1 pink grapefruit
3 ounces vodka
ice
maraschino cherry
Preparation
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I use a Hamilton Beach Juicer- The one with the Lever that you use by hand-its very easy and I love the consistency of the juice.
Cut a fresh pink ( florida) grapefruit in half.
Juice each half, using the lever juicer, into a glass.
Put ice cubes into your favorite martini shaker.
pour 3 oz of good quality vodka ( stoli, grey goose, belvedere, Imperial are some great choice brands).
Pour juice over vodka/ice cubes.
shake vigorously.
pour into freezer chilled martini glass (large size).
garnish with marichino cherry.
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