Chicken Marinade Made Easy - cooking recipe

Ingredients

1/4 cup soy sauce
1/4 cup oil
2 teaspoons white wine (optional)
2 tablespoons lemon juice
1 teaspoon parsley flakes
1/2 teaspoon onion salt
1 dash garlic powder (more to taste)
4 -6 chicken breasts or 4 -6 other chicken pieces (boneless/skinless best)

Preparation

Combine all ingredients except chicken in gallon size Ziploc bag.
Zip bag and shake to mix.
Add chicken (4-6 breasts or whatever you can fit).
Zip bag and chill 2-3 hours (or more).
Flip bag over a couple of times Cook on grill until done.
Note: I have made this with frozen chicken breasts and left in refrigerator until thawed through.
Note: Can very amounts to taste.