Strawberry Cake With Frosting - cooking recipe

Ingredients

1 white cake mix
1 (3 ounce) package strawberry Jell-O gelatin dessert
4 eggs
1 cup vegetable oil
1/4 cup water
1 (10 ounce) package frozen strawberries, thawed
Frosting
1 (1 lb) package powdered sugar
1/3 cup butter, softened

Preparation

Combine cake mix, jello, and eggs.
Mix well.
Add oil, water, and 1/2 the strawberries.
Beat on med for 2 minutes.
Pour into greased 12x9 pan.
Bake at 350* for 30 minutes.
Cool.
Frosting: Combine powdered sugar, butter and remaining strawberries.
Mix well.
Spread on cooled cake.