Ranch Breaded Fish Fillet - cooking recipe
Ingredients
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3/4 cup Italian seasoned breadcrumbs
1 ounce dry ranch dressing mix
2 1/2 tablespoons vegetable oil
1 lb fish fillet
2 teaspoons butter
2 tablespoons olive oil
Preparation
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Mix seasoned bread crumbs with ranch dressing and the oil. It will be pasty.
Dry fish off well and pat the crumb mixture on the fish.
Add butter/olive oil mixture to skillet and heat to frying temperature. Fry fish until light golden brown and fish flakes nicely.
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