Italian Pepper, Potatoes And Eggs - cooking recipe

Ingredients

2 -3 white potatoes, chopped in small pieces
2 green peppers, chopped in pieces
1 onion, diced
2 eggs, beaten
salt and pepper
1/8 teaspoon sugar
canola oil

Preparation

In a large frying pan, cook white potatoes and green peppers in oil until tender adding salt, pepper and sugar.
When vegetables are tender, add the 2 beaten eggs and stir until egg is cooked. Serve with hot sauce on the side if desired.