Absolutely Perfect Kool-Aid - cooking recipe

Ingredients

3 (6 g) packages Kool-Aid, your favourite flavour
1 1/2 cups sugar
1 gallon cold water

Preparation

In a LARGE juice pitcher (1 gallon/4 litres), stir together the 3 packages of koolaid and the sugar.
Add about 1/3 of the water and stir well, making sure Kool-Aid and sugar dissolves.
Slowly stir in remaining water; chill.