Mom'S Cabbage Hamburger Casserole - cooking recipe

Ingredients

1 onion, sliced
1 lb raw hamburger
4 potatoes, sliced
4 carrots, sliced
1/4 small cabbage, chopped
10 1/2 ounces cheddar cheese soup
10 1/2 ounces cream of chicken soup

Preparation

Layer ingredients into casserole starting with the onion, crumble raw hamburger over the onion and continue down the ingredient list.
Bake covered for 1 1/2 hours at 350\u00b0F.