Easy Orange Fizz - cooking recipe

Ingredients

maraschino cherry
mint leaf
1 (6 ounce) can frozen orange juice concentrate, thawed
club soda or tonic water, chilled

Preparation

Thoroughly drain maraschino cherries. Arrange mint leaves and cherries in compartments of ice cube trays; fill with water and freeze until firm to form decorative ice cubes.
Prepare orange juice concentrate according to label directions, except substitute club soda or tonic water for the water.
Pour into glasses over decorative ice cubes. Serve at once.