Tiramisu-Tini (The Best Tiramisu Martini) - cooking recipe

Ingredients
    1 1/2 ounces van gogh double espresso-flavored vodka
    1 ounce butterscotch schnapps
    1 ounce Frangelico
    1/2 ounce bailey's irish cream
Preparation
    Mix all ingredients in a cocktail shaker over ice - shake well.
    Serve chilled straight up in a martini glass.

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