Hoglager Sweet Heat Bbq Sauce - cooking recipe
Ingredients
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112 ounces cider vinegar
112 ounces ketchup
16 ounces Karo syrup
12 ounces molasses
2 lbs light brown sugar
2 cups honey, granuals
1/2 cup coarse black pepper
1/3 cup kosher salt
1/3 cup crushed red pepper flakes
1 1/3 tablespoons nutmeg
1 (12 ounce) bottle lager beer
1 tablespoon baking soda
Preparation
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combine ingredients and simmer for 3.5 hrs until semi thick and still runny.
let cool and then can in pint jars. follow canning directions.
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