Apricot Chicken - cooking recipe

Ingredients

8 chicken thighs
1 (14 ounce) jar apricot preserves
1 (3 ounce) packet Lipton French Onion soup mix
salt
pepper

Preparation

Preheat Oven to 400 degrees.
Lightly grease pan.
Place chicken in pan and season with salt and pepper to taste.
In a seperate bowl mix jar of apricot preserves and packet of Lipton french onion soup mix.
Pour mixture on to chicken and spread evenly over thighs.
Bake for 40-50 minutes, or until done, spoon sauce over chicken a couple times during baking.