Steamed Asparagus With Lemon - cooking recipe
Ingredients
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1 lb asparagus, rinsed and trimmed
1/2 lemon
Preparation
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Steam asparagus gently until tender, certainly not mushy.
Put asparagus in bowl, and squeeze lemon half over the asparagus until fairly well-covered.
Salt, pepper, and/or butter are optional, but I like the dish as is.
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