Steamed Asparagus With Lemon - cooking recipe

Ingredients
    1 lb asparagus, rinsed and trimmed
    1/2 lemon
Preparation
    Steam asparagus gently until tender, certainly not mushy.
    Put asparagus in bowl, and squeeze lemon half over the asparagus until fairly well-covered.
    Salt, pepper, and/or butter are optional, but I like the dish as is.

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