Amazing Baked Potato Soup - cooking recipe

Ingredients
    8 ounces butter
    1/3 cup flour
    6 cups milk
    1 (14 ounce) can evaporated milk
    6 baked potatoes, cubed
    1 cup cheddar cheese
    1 cup sour cream
    green onion
    bacon bits
    salt
    pepper
Preparation
    Melt butter in a large pot. Add flour and mix to make a roux.
    Add milk, evaporated milk, potatoes, cheese, sour cream, salt, and pepper.
    Cook on low heat until hot.
    Ladle into bowls and top with a dolop of sour cream, green onions, and bacon bits.

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