Amazing Baked Potato Soup - cooking recipe
Ingredients
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8 ounces butter
1/3 cup flour
6 cups milk
1 (14 ounce) can evaporated milk
6 baked potatoes, cubed
1 cup cheddar cheese
1 cup sour cream
green onion
bacon bits
salt
pepper
Preparation
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Melt butter in a large pot. Add flour and mix to make a roux.
Add milk, evaporated milk, potatoes, cheese, sour cream, salt, and pepper.
Cook on low heat until hot.
Ladle into bowls and top with a dolop of sour cream, green onions, and bacon bits.
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