Mom'S Famous Graham Cracker Cake - cooking recipe
Ingredients
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1/2 lb butter or 1/2 lb margarine (softened)
2 cups sugar
5 eggs
1 lb graham cracker (crushed)
1 cup milk
1 (1 small) can crushed pineapple (drained)
2 teaspoons baking powder
1 teaspoon vanilla
1 cup chopped nuts (we use walnuts)
1 cup shredded coconut
Preparation
-
Cream butter and sugar.
Add eggs, one at a time.
Add rest of ingredients, mix well.
Bake in tube pan (greased and floured)-OR-.
bake in prepared loaf pans to give away as gifts.
Bake at 350 degrees till done (approx. 1 1/2 hours).
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