Old Fashioned Milk Pie - cooking recipe

Ingredients

1 unbaked pie shell
1/3 cup brown sugar, firmly packed
2/3 cup white sugar
3 1/2 tablespoons flour
1 dash salt
1/2 cup cream (or 1/2 and 1/2)
milk
nutmeg or cinnamon, your preference

Preparation

Mix sugar, flour and salt in pie shell with your finger.
Add the cream.
Finish filling crust with milk.
Sprinkle with nutmeg (or cinnamon).
Bake at 400\u00b0F for 15 minutes, then 350\u00b0F for 40 minutes.