Disaronno French Toast - cooking recipe

Ingredients

Disaronno French Toast
4 eggs, beaten well
1/2 cup milk
6 tablespoons disaronno originale Amaretto
12 slices French bread
disaronno butter
disaronno maple syrup

Preparation

In a shallow bowl mix eggs, milk& Disaronno.
Soak french bread in Disaronno mixture.
In a large skillet, melt a bit of butter.
Drain french bread and cook in buttered skillet until both sides are golden brown.
Serve with Disaronno Butter& Disaronno Syrup.
-=DisaronnoButter=-.
Combine 1/2 cup softened butter with 2 tbsp Disaronno.
-=DisaronnoMaple Syrup=-.
Combine 1 cup maple syrup with 1/4 cup Disaronno in a saucepan and heat until boiling.
Remove from heat and allow to cool before serving.