Nigella Lawson'S Mini Meatloaves - cooking recipe

Ingredients

1 lb sausage meat
1 lb ground beef
1 cup quick-cooking oats
1/3 cup steak sauce (Recommended -- A1)
2 eggs (beaten)
2 teaspoons Worcestershire sauce
1 teaspoon kosher salt

Preparation

Preheat the oven to 400 degrees F.
Combine all of the above in a bowl, mixing really well with your hands or a fork.
Divide the mixture into 12 balls, and then shape them into mini loaves.
Sit the mini meatloaves on a baking sheet with space between them and cook for 30 minutes.