Individual Sausage And Egg Casseroles - cooking recipe

Ingredients

1/4 lb Italian sausage
1/4 cup onion, diced
1/4 cup red bell pepper, diced
4 eggs
1/4 cup milk
3/4 cup sharp cheddar cheese, shredded
2 cups bread, cubed
salt
pepper

Preparation

Preheat over to 350 degrees.
Brown sausage in a skillet.
Add in onion and bell pepper after the sausage has rendered a little fat.
While the sausage browns, grease two ramekins and layer in the bread and cheese.
In a bowl combine eggs, milk, salt, and pepper; mix thouroughly.
Pour egg mixture over bread and cheese. Top with browned sausage mixture.
Bake for 45-50 minutes.